It's a family thing .....
Mike's Brewery is a very exciting place to be right now! We have largely completed the building extensions that we began last year and are utilising the extra space to maximum capacity. The new tanks that we installed are being used to brew our two brand new beers, Mike's Strawberry Blonde and Mike's Organic Pilsner as well as this year's batch of Whisky Porter which will shortly be shifted into its barrels to mature. We are also in development of an exciting new beer, that is scheduled for release in late May.
Our team of staff members is growing too and we recently employed two more lovely ladies to help out with general bottling and labelling duties.
We have opened a beer garden at Mike's and are pleased to offer visitors who call in a light meal of either a cheese board, anti pasti platter or tea/coffee and cake. Many people have already taken advantage of our menu and we look forward to growing this side of the business and adding new items to our menu.
Mike: Production and Maintenance
Jill: Website, Functions, Production Assistant
Rene: Finance and Administration
Ron: Director, Sales and Marketing
Tom: Brewing
Karen: Retail and Beer Garden
Tammy and Colleen: Bottling and labelling
Our vision is to grow Mike's Organic Brewery. We firmly believe that the potential for growth is unlimited and that discerning beer drinkers in New Zealand (and the rest of the world) will begin to choose the organic option increasingly. How could they not? The beer is certified organic, which means that all of the ingredients used are pure and have had no poisons or fertilizers used on them. This has to be better for you!
So, our family is committed to offering you the very best quality organic beer that we can produce. Joining us are Mother Nature, who supplies all of the ingredients, and Father Time, who creates the beer for us.
